Himanshi
This warm, popular drink that many people sip daily contains an array of tastes and smells. We have made a list of the most expensive teas in the world for you. These teas are more like a gourmet delicacy; these premium teas are rare, heartwarming creations of human skills and hold a rich historical significance for the palate.
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Most Expensive Teas in the World
Da Hong Pao
Price: $1.2 Million Per Kilogram
Da Hong Pao, which is also known as the Big Red Robe, is, first of all, full of history and exclusiveness. It is still quite expensive, stated at an average of $1. 2 million per kilogram or $2,400 per cup. This tea is considered to be luxurious, and it is produced in a way that reflects a tradition.
Da Hong Pao originated from Wuyi Mountain in China, and it has a history of about 400 years of Oolong tea back to the Dynasty of Ming. A folklore has it that the robe and the canopy that covers the tea bushes today were spread across the plants as an emperor had been given tea by his mother, whom the plant had helped cure. It is believed that the mother bushes of this tea are nearly out of existence.
Its preparation is rigorous, and the plants are hardly used for that purpose at all. It plays a role in making it scarce. The tea cultivation takes place in an exceptional environment; the limestone ground, together with the terrace irrigation, furthers the minerality, or ‘yan yun’ meaning rock melody. Every time one takes Da Hong Pao, it, in essence, is a cocktail of historical heritage, for the drink is as complex.
Panda Dung Tea
Price: $70,000 Per Kilogram
Panda Dung Tea’s concept is unique, and by making the unusual cute and posh, it creates luxury. Its uniqueness stems from an extraordinary cultivation method: that is, in dung of pandas and so on. Even though pandas chiefly feed on bamboo, they digest merely 30% of it; concurrently, their dung has been discovered to contain copious proportions of nutrients that are crucial for the growth of tea plants.
Sichuan Province of China is believed to be responsible for this unique method, which replicates the enhanced tea that has been produced. This enhancement helps add many benefits to the tea, which makes it healthy. Apart from that, it is a sustainable way of farming. The tea itself has a nutty taste and a malty scent, which is a pretty pleasant note. Finally, this tea is not just a beverage but a storytelling of sustainability and a tribute to producers’ efforts to offer so much in a small cup of tea.
PG Tips Diamond Tea Bag
Price: $15,000 Per Tea Bag
PG Tips Diamond Tea Bag is a cup of tea that symbolizes royalty and history in the market. Initially, it was produced to mark the firm’s PG Tips British tea brand’s 75th birthday. The tea bag is made with great detail and hand-painted, and on its surface, there are 280 two-å. Like this, tea becomes a great pleasure, an extraordinary luxury, and the means to give multiple health benefits.
56-carat diamonds and transformed it from a tea product into a piece of jewellery. The tea of royal origin contained in this tea bag styled as a diamond is equally so. It has Silver Tips Imperial Tea leaves, which are grown at Makaibari Tea Estate, which is found in Darjeeling, India and supplies some of the best tea. The small tea bag has been designed to be hung with the help of a slim white gold chain that anchors it during brewing, preserving the product.
The tea bag, on the other hand, was just as much a symbol of luxury, but its aim was honourable. Purchased by a businessman, this piece of cutlery is studded with diamonds and the money for it was donated to the Royal Manchester Children’s Hospital. This tea bag is believed to be unique and can be described as a synthesis of luxury accessories and connoisseur refreshments. It is something unique for everyone.
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Vintage Narcissus
Price: $7,165 Per Kilogram
Vintage Narcissus, called in China, “Shui Xian,” is one of the most expensive teas in the world of oolong tea produced in the Wuyi Mountains. Its origin is based on a Greek legend of a beautiful young man – Narcissus. The tea is believed to be graceful, as the name suggests, and retains the simple delight.
It, however, differentiates with a moulding that Vintage Narcissus undergoes. Part of this tea can be aged for more than fifty years, and this process boosts its credibility. This ageing process is much like that of wines, where the tea continues to mature and develop in flavours and qualities. This tea is described as having a rather powerful and robust taste. It can present a rich picture of diverse chocolate, woody, and floral with a touch of nutty character.
Vintage Narcissus has differing notes throughout its maturation; hence, a different batch has a distinct flavour. Owing to the long fermentation period and special attention paid to its production, Vintage Narcissus is a limited edition. In the world of tea, it is regarded as a gourmet item. It is valued by all those people who have a passion for collecting and drinking tea.
Tieguanyin Tea 
Price: $3,307 Per Kilogram
Beginning with Tieguanyin Tea, this tea originated in the 19th century in China’s Fujian province. It is believed that this tea is named after the Buddhist goddess, the Iron Goddess of Mercy. The preparation of this tea is highly complex, and the following steps are used: withering, rolling, oxidizing and roasting. This is a process that takes a lot of time and helps create the proper floral and fruity flavours for the tea.
Moreover, this tea also carries a mild bitterness that is considered pleasant by many. Tieguanyin tea has many kinds and the main one being the Anxi County in the Fujian Province of China. The climatic factors and type of soil in this area fully influence the unique taste of the produced tea.
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